Agar Powder 57g, Now Foods
₵200.00
Agar powder is a natural vegan and vegetarian alternative to gelatin, perfect for desserts and confectionery. This colourless, odourless, and flavourless ingredient is ideal for making jelly, puddings, custards, jelly sweets, bubble tea, and traditional Asian desserts like anmitsu.
Description
Vegan
Suggested Use: To thicken 1 cup of liquid, use 1 teaspoon Agar powder. If you are substituting gelatin with Agar you can use the same amount of Agar powder to thicken the recipe.